Chicken Salad

4 cups cooked chicken shredded
1 cup finely minced celery
1/2 cup finely minced yellow onion
1/3 cup pickle relish (or to taste)
1/2 cup chopped cashews (or to taste)
1 cup grape halves (seedless)
1 cup mayonnaise
1 tsp salt & pepper (or to taste)

Mix and serve cold. Make ahead of time for better flavor.