1 cup real butter, softened
1 Cup brown sugar, light
1 Cup white granulated sugar
1 tsp vanilla
2 eggs
2 Cups all purpose flour
1/4 tsp salt
1/4 tsp baking soda
1 bag toffee candy bits
1 Cup chocolate chips
1 Cup oatmeal
1 Cup flaked coconut
1 Cup chopped almonds
Preheat oven to 350. Cream the butter, sugar and vanilla. Beat the eggs slightly then add to butter mixture and mix well. Sift flour, salt and baking soda; then add slowly to the moist ingredients and mix well. Mix in toffee bits, chocolate chips, oatmeal, coconut and nuts until just combined. Drop dough by the teaspoonful onto an prepared baking sheet and bake for 10-12 minutes or until edges are just golden brown.
