Pizza Dough

2 cups flour + more later (mix wheat & white 1/2 & 1/2)
1 tsp salt
1 pkg rapid rise yeast
1 cup WARM water
1 tbsp sugar
2 tbsp olive oil for preparing the pans

Mix all above ingredients. Then add about 1 ½ cups more flour, mix well. Knead on a floured surface until smooth and elastic. Add more flour if needed. Cover and let rest 10 minutes. Spray pizza pans with olive oil. Shape the dough into the pans. Bake at 400 for about 7 minutes, till lightly brown. Cover with pizza sauce and your choice of cheese and toppings. Then bake again till cheese is melted.